Elegant Holiday Entertaining Made Easy

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Looking for a holiday meal to impress? Want to serve something that your guests will rave over and remember? Sure you do! Hosts never tire of hearing guests gush, “This is the best meal I’ve ever eaten!” And that is precisely what will happen when you serve this mouthwatering Beef Tenderloin with Morel Cream and Morel Pomegranate Sauce.

It is simplicity itself to turn out perfectly cooked meat without fail with the 4 Simple Steps of sous vide cooking, or as we like to call them, the 4 S’s:

SVS Holiday Entertaining Sear Step SVS Holiday Entertaining Simmer Step SVS Holiday Entertaining Seal Step SVS Holiday Entertaining Season Step

And because sous vide cooking is minimally hands on and largely hands off, it leaves you free to pursue some of your other favorite holiday S’s:

Shopping…Singing…Sledding...Skiing…Skating…Surfing...Swimming…Snuggling…and Snoozing!

Easy and Elegant Holiday Entertaining image

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This recipe is perfect for the SousVide Supreme!

Would you like to try cooking this recipe? Learn more about our water ovens by visiting our site. The world’s first water oven designed specifically to bring the gourmet sous vide cooking method into home and small restaurant kitchens.

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