Tag Archives: cordero asado

Cordero Asado (Roast Leg of Lamb)

Serves 8 INGREDIENTS 1 boneless leg of lamb 4 tablespoons (60 ml) lard (traditional – use olive oil, if preferred) 6 cloves roasted garlic, minced (or 1 teaspoon/5 ml garlic powder) Salt, to taste Ground black pepper to taste 4 sprigs fresh rosemary, finely chopped 2 teaspoons (10 g) smoked Spanish paprika 1 teaspoon (5 g) ground coriander 1 lemon INSTRUCTIONS Fill and pre-heat the SousVide Supreme water oven to 131F/55C. Season the leg of lamb all over with salt and pepper to taste. In a small bowl, mix the garlic, rosemary, paprika and coriander with the softened lard. Put … Read More