Tag Archives: sous vide carbonara

Spaghetti Carbonara with Sous Vide Egg

Recipe courtesy of Jennifer Che at tinyurbankitchen.com (Carbonara recipe adapted from Essentials of Classic Italian Cooking by Marcella Hazan) INGREDIENTS 4 large eggs 1 pound (453 g) pasta 1/3 pound (136 g) pancetta 2 tablespoons (30 ml) extra virgin olive oil 3 cloves garlic, smashed and peeled 1/4 cup (60 ml) dry white wine 1/4 cup (45 g) grated Romano 1/2 cup (90 g) grated Parmigiano-Reggiano 2 tablespoons (30 ml) chopped fresh parsley Black pepper, freshly ground, to taste   INSTRUCTIONS Fill and preheat the SousVide Supreme to 147F/ 64C.  Gently put the eggs, in their shells, onto the bottom … Read More