There is no better way to impress the object of your affection this Valentine’s Day, than with a gourmet feast cooked by you in your own kitchen. This meltingly-tender, medium rare steak, served with a creamy rich béarnaise sauce could be just the recipe to win your loved one’s heart. If cooking gourmet food isn’t your forte, don’t worry, as the SousVide Supreme will do all hard work for you and make you look like a professional chef. You may know by now that cooking steaks sous vide is the very best way to achieve perfection and here’s why: the … Read More
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