Tag Archives: vegetable soup

Courtesy of SousVide Supreme Culinary Specialist Sophie Serves 4 INGREDIENTS 1 tablespoon (15ml) olive oil 1 medium-sized onion, peeled and diced 2 garlic cloves, peeled and chopped 1 teaspoon (5g) ground cumin 4 cups (750g) sous vide-cooked vegetables 4 cups (960ml) chicken stock Salt and pepper to taste Fresh cream (to serve) DIRECTIONS Put the olive oil into a medium-sized saucepan, over a medium heat. Add the diced onions and cook for a few minutes, until soft and translucent. Add the chopped garlic and cumin and continue to cook for a bit, until the garlic is softened. Add the vegetables … Read More