Tag Archives: sous vide flat iron steak

Flat Iron Steak with Bourbon Caramelized Onions

Recipe courtesy of Sharone Hakman Serves 4 as a entree; 8 as an appetizer INGREDIENTS 1-1/2 pound flat iron steak Salt, to taste Black pepper, to taste 1 tablespoon olive oil 1 large red onion, peeled and thinly sliced 1 tablespoon brown sugar 1 tablespoon bourbon 6 ounces blue cheese crumbles INSTRUCTIONS Fill and preheat the SousVide Supreme to 131F/55C. Season  the steak lightly with salt and pepper, put into a food-grade cooking pouch, and vacuum seal. Submerge the pouch in the water oven and cook for at least 1 hour. (If you have time, do this the night before … Read More