February 12, 2013 Butter Poached Sous Vide Lobster Fish and Seafood / Sous Vide Recipes 0 Serves 2 INGREDIENTS 2 (4 to 5 ounce/115 to 145 g) lobster tails, defrosted, 6 tablespoons (86) unsalted butter, cut into pieces Kosher or sea …
February 11, 2013 Lobster Linguini Sous Vide Fish and Seafood / Sous Vide Recipes 0 Courtesy of Pam McKinstry (svkitchen.com) Serves 4 INGREDIENTS For the linguini 4 (4 to 5 ounce/115 to 145 g) lobster tails, defrosted, 4 tablespoons (57 …