Tag Archives: sous vide rice pudding

Serves 6 INGREDIENTS 2 tablespoons (28 g) unsalted butter 3 apples (Fuji or Gala or your favorite cooking apple) peeled, cored, and diced 1 cup (90 g) Arborio rice 1/2 cup (75 g) golden raisins 1 teaspoon (5 ml) ground cinnamon 1/2 teaspoon (2.5 ml) ground ginger 1/4 teaspoon (1.25 ml) salt 1-1/2 cups (360 ml) half and half cream 1 cup (240 ml) milk1/2 cup (120 ml) Torani Caramel (or Sugar-Free Caramel) Syrup Whipped cream, for garnish (optional) INSTRUCTIONS Fill and preheat the SousVide Supreme to 183F/84C. Put all ingredients into a large (gallon/3.8 liter) zip-closure cooking pouch, and use the displacement method … Read More