Tag Archives: sous vide side dish

Craig’s Potato Salad

Courtesy of Chef Craig Plainfield Serves 4 INGREDIENTS 4 eggs 4 cups Yukon gold potatoes, peeled and diced 1 cup (about 2 stalks) celery, trimmed and diced 3/4 cup (about 6) green onions, trimmed and diced 3/4 cup (about 1 ½) red or green bell peppers, stemmed, seeded, and diced ½ cup (about 8 slices) crisp bacon, chopped ¼ cup (60 ml volume) dill pickles, chopped ½ cup (120 ml) extra virgin olive oil ¼ cup (60 ml) white wine vinegar 2 teaspoons (10 ml) smoked salt 1 teaspoon (5 ml) black pepper 1 teaspoon (5 ml) chili flakes, (optional) … Read More

Craig’s Potato Salad

Courtesy of Chef Craig Plainfield Serves 4 INGREDIENTS 4 eggs 4 cups Yukon gold potatoes, peeled and diced 1 cup (about 2 stalks) celery, trimmed and diced 3/4 cup (about 6) green onions, trimmed and diced 3/4 cup (about 1 ½) red or green bell peppers, stemmed, seeded, and diced ½ cup (about 8 slices) crisp bacon, chopped ¼ cup (60 ml volume) dill pickles, chopped ½ cup (120 ml) extra virgin olive oil ¼ cup (60 ml) white wine vinegar 2 teaspoons (10 ml) smoked salt 1 teaspoon (5 ml) black pepper 1 teaspoon (5 ml) chili flakes, (optional) … Read More