Tag Archives: game

Perfect Butter Pheasant Breasts

Courtesy of the Nevada Foodies Serves 2                     INGREDIENTS 2 pheasant breast halves 1/2 stick (4 tablespoons/57g) butter garlic powder, salt, and black pepper to taste 2 or 3 sprigs fresh thyme DIRECTIONS Fill and preheat the SousVide Supreme water oven to 146F/63.5C. Season the pheasant breasts with garlic powder, salt, and pepper and put them into a cooking pouch. Add half the butter and the thyme sprigs to the pouch and vacuum seal. Submerge the pouch into the water oven and cook for 90 minutes. Remove the breasts from the … Read More

Prosciutto Wrapped Rabbit Saddle

Courtesy of Chef Jason Wilson, Crush, Seattle, WA.Serves 4 …On the 10th Day of Christmas, my SousVide Supreme gave to me, 10 lordly rabbits a-leaping into a truly gourmet dish!   INGREDIENTS FOR THE RABBIT 1 pound  (0.9 kg) rabbit hind leg meat, boned, diced large 1/4 pound (114 g) bacon, diced large 1/4 pound (114 g) pork butt, diced large 1/2 teaspoon (2.5 ml) each coriander, clove, fennel, and juniper berry, finely ground 1/4 cup (60 ml) brandy 1 teaspoon (5 ml) fresh marjoram, finely chopped 1 teaspoon (5 ml) fresh thyme, finely chopped 1/2 cup (120 ml) heavy cream … Read More