November 4, 2014 Confit of Cod Fish and Seafood 0 …with Red Pepper Piperade and Crispy Parma Ham Courtesy of Jack Lucas (MasterChef UK Finalist) Serves 4 as an appetizer, 2 as a main INGREDIENTS …
March 14, 2014 Mediterranean Style Cod Sous Vide Featured Sous Vide Recipes / Fish and Seafood / Sous Vide Recipes 0 Courtesy of Jan Bennett (A Glug of Oil) Serves 2 INGREDIENTS For the fish 2 (1-inch/2.5 cm thick) pieces cod, boneless and skinless (any length …