January 20, 2015 Frisee Salad with Winter Spiced Poached Pears Fruits / Salads / Sous Vide Recipes / Vegetarian 0 Recipe and photo courtesy of Liz Harris (Floating Kitchen) Serves 4 (or 8 as a starter) INGREDIENTS For the pears 2 firm pears, peeled, halved …
January 20, 2015 Salted Caramel Ice Cream Desserts 0 Courtesy of Liz Harris (Floating Kitchen) Makes about 1 quart (0.9 liter) INGREDIENTS For the Ice Cream Base 6 egg yolks 1/4 cup (48 g) …
January 20, 2015 Rack of Lamb with Pomegranate-Coffee Sauce Lamb / Sous Vide Recipes 2 Recipe and photo courtesy of Liz Harris (Floating Kitchen) Serves 4 to 6 INGREDIENTS For the lamb 1 cup (240 ml) warm coffee 1/4 cup …