Champurrado/Atole (Mexican Christmas Beverage)
Courtesy of SousVide Supreme Culinary Profession, Madeline Fiore INGREDIENTS 4 cups (0.9 liter) boiling water or scalded milk ½ cup (85 g) cornmeal ¼ cup …
Lanttulaatikko (Finnish Rutabaga Christmas Dish)
Courtesy of SousVide Supreme Culinary Professional, Sophie Serves 2 -4 INGREDIENTS 3 cups (350 g) diced rutabagas/Swedes or turnips 1 tablespoon (30 ml) molasses or …
Jansson’s Frestelse (Swedish Potato Casserole)
Serves 4 to 6 While it’s not exactly certain who Jansson was (some say an opera singer from the 19th C and others a film …
Tourtiere (French Canadian Christmas Meat Pie)
Serves 6 to 8 When the French immigrated to Canada, they brought their favorite dishes along with them. This one is especially popular at Christmastime. …
Tortellini en Brodo
Courtesy of Culinary Specialist, Madeline Fiore Serves 4 For pasta fresca, it’s important to have a scale on hand and to use Italian flour, Tipo 00 (milled …
Savory Chestnut and Herb Bread Pudding
Serves 4 to 6 Note: This is not a sous vide recipe. It accompanies the sous vide cooked Sous Vide Sage Turkey Breast with Cranberry …
Wild Mushroom Stuffed Quail
…with Maderia Reduction and Goat Cheese Grits On the 4th Day of Christmas, my true love gave to me… 4 Calling Birds… INGREDIENTS For …
Easter & Passover Sous Vide Recipe Roundup
With Good Friday and Easter Sunday falling on the same weekend as Passover this year, the coming weekend promises to be a busy one full …
Cranberry and Walnut Stuffed Turkey Breast Dinner
Courtesy of Vivian Peterson of V Top Secret Chef Serves 4 to 6 INGREDIENTS For the turkey breast 2 pounds (0.9 kg) turkey breast, skin …
Turkey Two Ways
Doing the holiday bird sous vide is the ultimate in effortless cooking and transforms what can be (and often is) dry and stringy breast meat …